Lawson's Dry Hills
Winemaker: Marcus Wright/ Rebecca Wiffen
Alcohol: 13.5% pH: 3.45 RS: nil
TA: 6.6g/L Brix: 22.9
This wine is a gorgeous expression of Chardonnay from our naturally low cropping Chaytors Road vineyard.
The wine underway malolactic fermentation and was lees stirred to add depth and texture. The wine displays delightful citrus and stone fruit characters, underpinned by a creamy mouthfeel and wonderful minerality.
A wine to be enjoyed in moderation whilst young and fresh.
A perfect match for fish - sashimi or a tuna pasta bake.
|Sold out at the cellar door - June 2016|