Lawson's Dry Hills
Pinot Rosé 2014
Winemaker: Marcus Wright/Rebecca Wiffen
Alcohol: 13% pH: 3.45 RS: 5.1g/L
TA: 6.2g/L Brix: 21.1
This wine is produced from low yielding Pinot Noir vines. Picked early in the season to retain the bright fruit characters and the crisp acidity. Delicious strawberry and cream aromas lead to an elegant, dry palate with lovely concentration.
Drink this wine chilled, whilst it is young and fresh
Enjoying in moderation with a seafood lunch, Paella or a chicken tagine.
Awards & Reviews
The New Zealand Herald - Review - Canvas Magazine
From Sauvignon Blanc to Gewürztraminer and all manner of varietals in between, you can be assured of genuine quality at an affordable price from this reliable producer. This Rosé caught my eye for its distinctive strawberry and cream characters, with a mix of almond and blackcurrant leaf and dry smooth finish. Best whilst young and fresh, it's superb with seafood.
Marlborough Wine Show 2014 - SILVER MEDAL
Cuisine Magazine - Issue168 - FOUR AND HALF STARS - no 2 in tasting
Watermelon in colour, this is a concentrated rendition with a little more fruit weight than most others in the line-up. Cherry and berry flavours, together with a herbal twist, are swathed in a fleshy textural cloak. Again, a sweetish entry becomes a dry finish.