Lawson's Dry Hills
White Label Pinot Noir 2010

Region: Marlborough
Winemaker: Marcus Wright / Rebecca Wiffen.
Alcohol: 13.5%  pH: 3.52  RS: 2.0g/L  
TA: 5.8g/L  

This Pinot Noir Displays lifted cherry and fresh raspberry aromas, with fragrant vanilla and mocha notes derived from maturation of a portion of the wine in a mixture of new and older French oak barriques. the palate is elegant, with bright fruit characters, soft tannins, a lovely texture and the gentle acidity that you expect from excellent Marlborough Pinot Noir.

Cellaring

Two to three years, as the wine matures, we will see addditional complexity with the development of

Food Match

Lighter red meat dishes, cold cuts and babecue.

Tasting Note & accolades (PDF)

Other Vintages

Lawson's Dry Hills White Label Pinot Noir 2011
Lawson's Dry Hills White Label Pinot Noir 2009