Mount Vernon
Sauvignon Blanc 2017

Region: Marlborough
Winemaker: Marcus Wright/Rebecca Wiffen
Alcohol: 13%  pH: 3.25  RS: 3.8g/L  
TA: 6.7g/L  Brix: 20-20.5

This is Marlborough Sauvignon Blanc at its best - zesty, crisp, simultaneously herbaceous and tropical, beautifully aromatic. - DELICIOUS!

Cellaring

Two to three years.

Food Match

Delicious on its own, with seafood, a Greek salad or any tomato based dish.

Tasting Note & accolades (PDF)

NEW RELEASE

Awards & Reviews

Marlborough Wine Show 2017 - Gold medal

New World Wine Awards 2017 - Gold medal - Top 50

New Zealand International Wine Show 2017 - Gold medal

Other Vintages

Mount Vernon Sauvignon Blanc 2016
Mount Vernon Sauvignon Blanc 2014
Mount Vernon Sauvignon Blanc 2015

Sustainable Winegrowing International Wine Competition Trophy Decanter International Trophy

Awarded the world’s best Sauvignon Blanc producer in 2013

Lawson’s Dry Hills is on Alabama Road, Blenheim, Marlborough.

Our cellar door is open daily from 10am until 5pm, seven days a week during the summer, we are closed on all Public Holidays and winter weekends during June/July/August. Call us on +64 3 578 7674 or email wine@lawsonsdryhills.co.nz

Licence # 052/OFF/023/2016
exp. 03/07/2019 

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