Mount Vernon
Sauvignon Blanc 2018

Region: Marlborough
Winemaker: Marcus Wright/Rebecca Wiffen
Alcohol: 12.5%  pH: 3.30  RS: 2g/L  
TA: 7g/L  Brix: 19.9 - 22

Marlborough Sauvignon Blanc at it's best - zesty, crisp, simultaneously herbaceous and tropical,beautifully aromatic - DELICIOUS.

Cellaring

Made to enjoy whilst young and fresh - cellar for up to two years if you wish.

Food Match

Well flavoured fish dishes, Greek salads or just by itself.

Tasting Note & accolades (PDF)

NEW RELEASE

Other Vintages

Mount Vernon Sauvignon Blanc 2017
Mount Vernon Sauvignon Blanc 2016
Mount Vernon Sauvignon Blanc 2014
Mount Vernon Sauvignon Blanc 2015

Sustainable Winegrowing International Wine Competition Trophy Decanter International Trophy

Awarded the world’s best Sauvignon Blanc producer in 2013

Lawson’s Dry Hills is on Alabama Road, Blenheim, Marlborough.

Our cellar door is open daily from 10am until 5pm, seven days a week during the summer, we are closed on all Public Holidays and winter weekends during June/July/August/September. Call us on +64 3 578 7674 or email wine@lawsonsdryhills.co.nz

Licence # 052/OFF/023/2016
exp. 03/07/2019 

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